Just posted pictures from Family Math last night!
Check out the Family Math tab to see families at work solving math problems to find the measurements for each ingredient for yummy chocolate zucchini bread!
If you weren't able to attend but would still like to make the delicious chocolate concoction...
here's the recipe!
Chocolate Zucchini Bread
3 eggs 1/2 c cocoa
1 c vegatable oil 1 tsp salt
2 c sugar 1/4 tsp baking powder
1 Tbsp vanilla 1 tsp cinnamon
2 c shredded zucchini 1 tsp baking soda
2 1/2 c flour 2 handfuls of choc. chips (optional)
In large bowl, beat oil, sugar, eggs and vanilla. Combine dry ingredients. Add to first mixture and mix well. Add the zucchini and again, mix well. Pour into greased bundt pan. Bake at 350 degrees for 1 hour. Can make 2 bread pan loaves or 4 small pan loaves.
ALSO...
I have added a tab for a quick reference to our online textbooks!
Every moment is an experience...an experience of observing, participating, learning, understanding, applying. This is true in math class as well. Join our math experience and be a part of the moments that shape our math learning.
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